Expiry date 11-12-2024
Organic white wheat flour is a fine powder made from grinding organic whole wheat grains.
If you are looking for a healthy and delicious alternative to regular flour, then organic white wheat flour is the perfect choice for you and your family.
It has many health benefits compared to regular flour as it is free of preservatives.
Organic white wheat flour is rich in fiber and protein and adds a great taste to baked goods and desserts.
This flour is certified organic Italian and is a high quality product, free from harmful pesticides and fertilizers.
Made from the finest organic white wheat.
Not just flour, but a unique taste experience.
Organic white wheat flour has many benefits, including:
Rich in nutrients:
Organic white wheat flour contains many important nutrients including carbohydrates, proteins, dietary fiber, vitamins and minerals.
Chemical Free:
The wheat used in the production of organic white wheat flour is grown without the use of pesticides and chemical fertilizers.
Organic white wheat flour can be used to make a variety of dishes including:
Bread:
Organic white wheat flour can be used to make white bread, such as French bread and breakfast bread.
Baked goods:
Organic white wheat flour can be used to make a variety of baked goods such as cakes, cookies and pastries.
Sauces:
Organic white wheat flour can be used to make béchamel sauce.
Soup:
Organic white wheat flour can be used to make soups or traditional dishes.
Nutritional values per 100 g:
Calories 353 kcal
Total Fat 2 g
Of which saturated fat 0.4 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0.004 g
Total Carbohydrates 72.50 g
Dietary Fiber 2.5 g
Total sugars 1 g
Added sugar 0 g
Protein 10.50 g
Calcium 0mg
Iron 0 mg
